Beyoncé hosted friends to the Paris primetime launch celebration for her SirDavis American whiskey model – albeit at night time.
The Hôtel Plaza Athénée on September 23 was reworked into a chic and intimate Western soiree full with cowhide rugs, golden stallions and loads of whiskey. Bartenders served friends Queen Bey’s rigorously crafted drinks, together with the signature Honey Bee cocktail infused with honey and lemon, poured over bigger ice cubes bearing the whiskey brand.
The star-studded restaurant additionally options snacks ready by French chef Jean Imbert, who has rigorously ready “reinterpreted Texan flavors” primarily based on the SirDavis idea. Earlier than the alfresco occasion, Bey and Hough loved a extra intimate dinner, the place they loved actual whiskey and a full meal.
Attendees embrace Lori Harvey, Ziwe, Coco Rocha, Kelly Rowland, Ludmilla, James Conran and extra.
Have a look contained in the Paris launch of Sir Davis’ American Whiskey under.