You understand what’s actually extraordinary about pepper soup? Its versatility. You may put together pepper soup with any protein of your alternative – goat, organ, beef, fish, hen, and even turkey, identical to glad chef On this video.
On this explicit recipe, she makes use of turkey wings together with wealthy substances akin to pepper soup spice, ehuru (gourd nutmeg), scotch bonnet pepper, onions, seasonings, salt, uyayak, black pepper and utazi leaves (or parsley ). In a twist, she selected corn as a substitute of the same old plantains, potatoes or yams.
This chili soup is ideal for chilly climate and you may take pleasure in it with white rice or by itself. Both manner, you will be in for a pleasant deal with.
Watch how the glad chef prepares this scrumptious pepper soup beneath:
